Description
The face cream is vegan with peptides that rebuild the skin and support the production of proteins and connective tissue that maintain the skin’s elasticity and smoothness. Glycerin and fermented marine bacterias add moisture-saturating properties, while natural almond oils protect the skin. Shea-butter and wheat proteins make the skin silky-smooth without making it greasy.
PH-value: 5.5
Ingredients: Aqua, Cetearyl Ethylhexanoate, Prunus Amygdalus Dulcis Oil, Cetearyl Alcohol, Butyrospermum Parkii Butter, Glyceryl Stearate, Sodium Lauroyl Glutamate, Stearic Acid, Caprylyl Glycol, Glycerin, Pseudoalteromonas Ferment Extract, Hydrolyzed Wheat Protein, Hydrolyzed Soy Protein, Carbomer Fortykningsmiddel , Tripeptide-10 Citrulline, Tripeptide-1, Lecithin, Sodium Benzoate, Potassium Sorbate, Xanthan Gum, Triethanolamine, Phenoxyethanol, Butylene Glycol, Sodium Hydroxide, PC vildrose, Citronellol, Geraniol
